Organic Alfalfa - Radish - Fennel sprouting seeds
- Vegan
- Rich in fiber
- Rich in protein
- Made in France
19% plant-based protein, an irresistible crunch, and all the indulgence of chocolate in an organic recipe made in France.
dès 69€
dès 129€ d’achats
Discover our expert blend of Alfalfa, Radish, and Fennel sprouting seeds, selected for their easy germination and remarkable nutritional qualities. This balanced trio combines the sweetness of Alfalfa, the peppery bite of Radish, and the aniseed freshness of Fennel, offering a unique aromatic complexity. Rich in protein and fiber, these sprouts add crunch and vibrancy to your salads, bowls, and healthy dishes. Grow them at home for optimal freshness and enrich your daily meals with authentic flavors.
• Alfalfa, radish, and fennel blend with complex aromas
• Sweetness of alfalfa, spiciness of radish, aniseed freshness of fennel
• Rich in protein and fiber
• Ideal for salads, bowls, and healthy dishes
• Easy to grow at home
Energy, 36.0 kcal / 149.0 kJ
Fat, 1.1 g
- Of which saturates, 0.0 g
Carbohydrates, 0.5 g
- Of which sugars, 0.5 g
Dietary fiber, 3.7 g
Protein, 4.5 g
Salt, 0.03 g
Ingredients: 75% alfalfa seeds (alfalfa)* (Medicago sativa)
15% radish seeds* (Raphanus sativus)
10% fennel seeds* (Foeniculum vulgaris)
*from organic farming.
May contain traces of cereals (wheat, oats, spelt, rye), flax, mustard, nuts and milk
To be eaten raw in 2-3 cm sprouts, plain or as an accompaniment to soups and gazpachos, with raw vegetables, in sandwiches, on omelets, pasta, pancakes, etc.
Seeds intended for home production of sprouted seeds, using the Germline Jar Sprouter or the Germline Tiered Sprouter.
Seed soaking time: 1 night.
Germination time: 4 to 6 days.
Store the sprouting seeds in a cool, dry place.
Once sprouted, store them in the refrigerator for up to 3 days.
Facile et rapide à faire germer.