Graines à germer Haricot Mungo bio

Organic Mung Bean Sprouting Seeds

  • Vegan
  • Rich in fiber
  • Rich in protein
  • Made in France

19% plant-based protein, an irresistible crunch, and all the indulgence of chocolate in an organic recipe made in France.

3,00 € 15,00 €/kg
Remise volume -10% dès 69€
-15% dès 129€ d’achats

Discover the delicate flavor of our Mung Bean seeds, perfect for growing tender sprouts with a subtly fresh taste reminiscent of green beans. Easy to sprout, this nutritious option adds protein and fiber to your diet. These crisp sprouts blend seamlessly into salads, wraps, or Asian recipes, adding a healthy and delicious touch to your culinary creations.

Why you'll love it

• Tender shoots with a fresh taste reminiscent of green beans
• Rich in protein and fiber
• Crunchy texture to enhance your dishes
• Ideal for salads, wraps, and Asian recipes
• Easy to grow at home

Energy, 23.0 kcal / 98.0 kJ
Fat, 0.1 g
- Of which saturates, 0.0 g
Carbohydrates, 2.3 g
- Of which sugars, 1.3 g
Dietary fiber, 1.4 g
Protein, 2.8 g
Salt, 0.02 g

Ingredients: 100% Mung Bean Seeds* (Vigna radiata)
*from organic farming
May contain traces of cereals (wheat, oats, spelt, rye), flax, mustard, nuts and milk

To be eaten raw as 3-4 cm sprouts, raw or lightly cooked, plain or as an accompaniment to salads, vegetable stir-fries, etc.
Seeds intended for home production of sprouted seeds, using the Germline Jar Sprouter or the Germline Tiered Sprouter.
Seed soaking time: 1 night.
Germination time: 4 to 5 days.

Store the sprouting seeds in a cool, dry place.
Once sprouted, store them in the refrigerator for up to 3 days.
Organic Mung Bean Sprouting Seeds
3,00 €

Other flavors await you with our other organic brands