Organic Lentil Sprouting Seeds
Discover our sprouting lentil seeds, perfect for fully appreciating the natural flavors and nutritional qualities of lentil sprouts. Easy to sprout, these delicate shoots develop a subtly sweet and sour taste, ideal for enhancing salads and vegetarian dishes. Rich in protein and fiber, they support a balanced diet while adding a pleasant texture and delicate flavor to your culinary creations.
• Rich in fiber
• Rich in protein
*from organic farming
May contain traces of cereals (wheat, oats, spelt, rye), flax, mustard, nuts and milk
Energy, 110.0 kcal / 466.0 kJ
Fat, 0.0 g
- Of which saturated fatty acids, 0.0 g
Carbohydrates, 15.0 g
- Including sugars, 0.0 g
Dietary fiber, 5.7 g
Protein, 9.0 g
Salt, 0.02 g
Sprouted lentils can be eaten raw in vegetable purees or in a fresh and crunchy salad with a drizzle of vinaigrette or in a minestrone.
Seeds intended for home production of sprouted seeds, using the Germline Jar Sprouter or the Germline Tiered Sprouter.
Seed soaking time: 1 night.
Germination time: 2 to 4 days.
Store the sprouting seeds in a cool, dry place.
Once sprouted, store them in the refrigerator for up to 3 days.
Très satisfait.


