Organic Red Clover Sprouting Seeds
- Rich in protein
- Rich in fiber
- Vegan
- Made in France
19% plant-based protein, an irresistible crunch, and all the indulgence of chocolate in an organic recipe made in France.
dès 69€
dès 129€ d’achats
Discover the delicate flavor of our Red Clover sprouting seeds, which produce tender shoots with subtle, herbaceous notes. These vibrant green sprouts are an excellent source of protein and are particularly rich in fiber, combining taste and nutritional value. Ideal for adding to salads, enhancing the texture of your dishes, or enriching your sandwiches, they bring freshness and vitality. Growing them at home ensures optimal freshness while fully enjoying their nutritional benefits.
• Tender shoots with delicate herbaceous flavors
• Rich in protein and fiber
• Vibrant green color to enhance your dishes
• Ideal for salads, sandwiches, and various dishes
• Easy to grow at home
Energy, 33.0 kcal / 140.0 kJ
Fat, 0.7 g
- Of which saturates, 0.0 g
Carbohydrates, 0.8 g
- Of which sugars, g
Dietary fiber, 2.5 g
Protein, 5.2 g
Salt, 0.05 g
Ingredients: 100% red clover seeds* (Trifolium pratense)
*from organic farming
May contain traces of cereals (wheat, oats, spelt, rye), flax, mustard, nuts and milk
To be eaten raw in 2-3 cm sprouts, plain or as an accompaniment to your salads.
Seeds intended for home production of sprouted seeds, using the Germline Jar Sprouter or the Germline Tiered Sprouter.
Seed soaking time: 1 night.
Germination time: 4 to 6 days.
Store the sprouting seeds in a cool, dry place.
Once sprouted, store them in the refrigerator for up to 3 days.