Mini sprouters for alfalfa, radish, and fennel (organic)
Grow your own organic alfalfa, radish, and fennel sprouts with ease using our ready-to-use mini sprouters. This eco-friendly kit includes five biodegradable sprouters, each pre-filled with a precisely measured mix: 75% alfalfa, 15% radish, and 10% fennel, all organically grown. Quickly harvest an assortment of fresh, crisp sprouts to enhance your recipes. Complete with a clear video tutorial, this kit is ideal for beginners looking to create a healthy and environmentally friendly indoor mini garden.
• Compact format
• Easy to use
• Easy maintenance
15% radish seeds* (Raphanus sativus)
10% fennel seeds* (Foeniculum vulgaris)
*from organic farming.
May contain traces of cereals (wheat, oats, spelt, rye), flax, mustard, nuts and milk
Energy, 36.0 kcal / 149.0 kJ
Fat, 1.1 g
- Of which saturated fatty acids, 0.0 g
Carbohydrates, 0.5 g
- Including sugars, 0.5 g
Dietary fiber, 3.7 g
Protein, 4.5 g
Salt, 0.03 g
To be eaten raw in sprouted form with light seasoning in salads, sandwiches, omelets or soups, on fresh cheese and herb toasts, or on a fruit salad.
Soaking time for seeds: 1 night. Germination time: 3 to 4 days. Store the seeds to be sprouted in a cool, dry place.
Once sprouted, store them in the refrigerator for up to 3 days. Rinse before eating.
Store your sprouting seeds in their box, in a cool, dry place.
Once sprouted, store them in the refrigerator for up to 3 days.


