Organic Whole Sunflower Sprouting Seeds
Our whole sunflower seeds for sprouting offer an exceptional taste experience with their crunchy sprouts, reminiscent of the authentic, toasted flavor of sunflower seeds. Rich in protein and fiber, they enrich your dishes with a unique texture and significant nutritional value. Perfect for enhancing salads, soups, or sandwiches, these sprouts invite you to diversify your cooking while enjoying their health benefits. Easy to grow at home, they bring flavor and vitality to every dish.
• Rich in fiber
• Rich in protein
*from organic farming
May contain traces of cereals (wheat, oats, spelt, rye), flax, mustard, nuts and milk
Energy, 83.0 kcal / 342.0 kJ
Fat, 5.6 g
- Of which saturated fatty acids, 0.8 g
Carbohydrates, 2.5 g
- Including sugars, 2.1 g
Dietary fiber, 3.5 g
Protein, 3.8 g
Salt, 0.02 g
Enjoy them as raw shoots, 4 to 5 cm long. Perfect for snacking on as an appetizer, on salads and raw vegetables, or in soups, omelets, pancakes, or pesto sauces as a substitute for pine nuts. Delicious on fresh cheese toast!
Seeds intended for home production of sprouted seeds, using the Germline multi-tiered sprouter.
Seed soaking time: 1 night.
Germination time: 10 to 15 days.
Store the sprouting seeds in a cool, dry place.
Once sprouted, store them in the refrigerator for up to 3 days.


