Organic Red Beans
Grown in France and prepared in our cannery in the Pyrénées-Orientales, our organic red beans are first soaked for 12 hours, then slowly cooked to preserve a texture that is both firm and tender. Ready to use, they offer you a real time-saving advantage while contributing to a healthy and balanced diet.
• Cooked in France
• Simple ingredients
May contain traces of gluten.
*Ingredients from organic farming.
Energy, 93.0 kcal / 396.0 kJ
Fat, 0.5 g
- Of which saturated fatty acids, 0.1 g
Carbohydrates, 14.0 g
- Including sugars, 0.9 g
Dietary fiber, 6.6 g
Protein, 8.4 g
Salt, 0.51 g
No need to soak your kidney beans anymore!
Once drained, our organic red beans can be enjoyed in many recipes: in salads, purees, hummus, soups… but also as an accompaniment to all your cooked dishes like Chili, with or without meat!
Once opened, we recommend keeping this jar of organic red kidney beans refrigerated and consuming them quickly. We don't want to waste a single bean!


