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Dahl de Pois chiches Masala Bio
Dahl de Pois chiches Masala Bio

Organic Chickpea Masala Dal

  • Made in France

19% plant-based protein, an irresistible crunch, and all the indulgence of chocolate in an organic recipe made in France.

3,90 € 10,83 €/kg
Remise volume -10% dès 69€
-15% dès 129€ d’achats

A tasty and comforting organic dish, prepared with chickpeas grown in France, melting vegetables, and a delicately fragrant blend of masala spices. Coconut milk brings roundness and sweetness to this vegetarian recipe, a natural source of protein and fiber, for a balanced and gourmet meal.

Why you’ll love it

• Recipe made with 50% organic vegetables
• Chickpeas grown in France
• Cooked with carrots and a tomato sauce
• Vegetarian recipe with coconut milk and Masala spices
• Ready in just 2 minutes

Energy, 128.0 kcal / 534.0 kJ
Fat, 7.1 g
- Of which saturates, 2.8 g
Carbohydrates, 9.9 g
- Of which sugars, 2.5 g
Dietary fiber, 4.2 g
Protein, 4.1 g
Salt, 0.49 g

Ingredients: Vegetables* 50% (rehydrated chickpeas*, onions*, carrots*), tomato purée*, coconut milk*, water, sunflower oil*, spices*, sea salt, garlic pulp*, parsley*.
*From organic farming. *From fair trade

Ready in just 2 minutes, this chickpea dahl can be enjoyed as is or with rice. It can also be served with vegetables, quinoa, or naan bread for a complete and hearty meal.

Once opened, keep this dahl refrigerated and consume it quickly. Its melt-in-the-mouth texture and spicy flavors are unlikely to last long… 😉
Organic Chickpea Masala Dal
3,90 €

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