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Pesto Verde bio
Pesto Verde bio

Organic Green Pesto

  • Made in France

19% plant-based protein, an irresistible crunch, and all the indulgence of chocolate in an organic recipe made in France.

4,25 € 22,97 €/kg
Remise volume -10% dès 69€
-15% dès 129€ d’achats

This authentic Italian organic recipe is made with fresh basil, Parmesan cheese, and sunflower seeds. It's ideal for enhancing pasta dishes, serving with breadsticks as an appetizer, or topping bruschetta.

Why you’ll love it

• 40% fresh basil grown in France
• 7% sunflower seeds grown in France
• 4% Parmigiano Reggiano PDO
• Fair trade cashews
• For pasta, bruschettas, salad dressings, or grilled vegetables

Energy, 459.0 kcal / 1892.0 kJ
Fat, 46.6 g
- Of which saturates, 7.9 g
Carbohydrates, 3.2 g
- Of which sugars, 0.9 g
Dietary fiber, 2.1 g
Protein, 5.7 g
Salt, 1.74 g

Ingredients: Fresh basil* 40%, extra virgin cold-pressed olive oil*, deodorized sunflower oil*, sunflower seeds* 7%, Parmigiano Reggiano PDO cheese* (lactose) 4%, cashew nuts* 4%, sea salt, garlic*, white wine vinegar*, concentrated lemon juice*.

In bold: allergens.

Underlined: Fair trade certified.

*Ingredients from organic farming.

This organic pesto verde will be ideal as an accompaniment to pasta dishes, but also enjoyed as an aperitif with breadsticks, spread on bread in bruschetta, or as a seasoning in a vinaigrette or on grilled vegetables.

Once opened, we advise you to keep this jar of organic pesto sauce refrigerated and consume it quickly.
Organic Green Pesto
4,25 €

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