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Haricots Rouges Bio
Haricots Rouges Bio

Organic Red Kidney Beans

  • Made in France

19% plant-based protein, an irresistible crunch, and all the indulgence of chocolate in an organic recipe made in France.

2,79 € 3,10 €you save 0,31 € 7,19 €/kg
Remise volume -10% dès 69€
-15% dès 129€ d’achats

Grown in France and prepared in our cannery in the Pyrénées-Orientales, our organic red beans are first soaked for 12 hours, then slowly cooked to preserve a texture that is both firm and tender. Ready to use, they offer you a real time-saving advantage while contributing to a healthy and balanced diet.

Why you’ll love it

• Organic red kidney beans from French crops
• Soaked for 12 hours before cooking
• Slow-cooked for a firm yet melting texture
• Simple recipe: red kidney beans, water, and sea salt
• Ready to use after draining

Energy, 93.0 kcal / 396.0 kJ
Fat, 0.5 g
- Of which saturates, 0.1 g
Carbohydrates, 14.0 g
- Of which sugars, 0.9 g
Dietary fiber, 6.6 g
Protein, 8.4 g
Salt, 0.51 g

Ingredients: Rehydrated red kidney beans, water, sea salt.

May contain traces of gluten.

*Ingredients from organic farming.

No need to soak your kidney beans anymore!

Once drained, our organic red beans can be enjoyed in many recipes: in salads, purees, hummus, soups… but also as an accompaniment to all your cooked dishes like Chili, with or without meat!

Once opened, we recommend keeping this jar of organic red kidney beans refrigerated and consuming them quickly. We don't want to waste a single bean!
Organic Red Kidney Beans
2,79 €3,10 €

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