Organic Vegetable Korma
Enjoy our organic vegetable korma, an authentic vegetarian dish inspired by the flavors of North India. An assortment of vegetables gently cooked in a creamy coconut milk-based sauce, enhanced by a subtle blend of aromatic spices, for a rich and exotic culinary experience.
• Cooked in France
• Simple ingredients
In bold: allergen.
Underlined: Fair trade certified.
*Ingredients from organic farming
Energy, 114.0 kcal / 476.0 kJ
Fat, 6.9 g
- Of which saturated fatty acids, 4.4 g
Carbohydrates, 10.9 g
- Including sugars, 5.2 g
Dietary fiber, g
Protein, 2.1 g
Salt, 0.49 g
In no time at all, pour this recipe into a saucepan or frying pan and then warm it over low heat, in order to let all its flavors express themselves.
Our organic vegetable korma can be enjoyed with grains (rice, pasta, quinoa, wheat…) or as an accompaniment to proteins (tofu, vegetable patties, fish, meat…).
Simply choose your favorite ingredients, and you're all set for a quick, flavorful meal ready in no time.
Once opened, we advise you to keep this jar of organic cooked vegetables refrigerated and consume it quickly.


