Organic Original Kombucha
Our Original Organic Kombucha combines premium green tea and natural fermentation for a sparkling and slightly tangy beverage. Available in 1L and 33cl bottles, it retains its live cultures thanks to the absence of filtration and pasteurization. Formulated without artificial flavors or additives, it reveals all the subtle nuances of green tea and the fermentation process.
Fermentation naturally results in a low alcohol content (< 1.2% vol.). As a precaution, this product is not recommended for children or pregnant women.
• With a delicate taste
• Ready to eat
*Ingredients from organic farming.
Because fermentation results in the natural formation of alcohol (< 1.2% vol.), Kombucha is not recommended for children and pregnant women.
Energy, 7.6 kcal / 32.0 kJ
Fat, 0.0 g
- Of which saturated fatty acids, 0.0 g
Carbohydrates, 0.5 g
- Including sugars, 0.1 g
Dietary fiber, 0.5 g
Protein, 0.3 g
Salt, 0.01 g
Avoid shaking the bottle and keep it upright. Serve chilled.
Germline Original Kombucha follows an authentic recipe, with no artificial flavors or additives. It is made through the natural fermentation of a yeast and bacteria culture with a sweetened infusion of green tea and organic herbs. It is very low in sugar: the sugar from the infusion is almost entirely absorbed during the long fermentation process. This fermentation transforms the sugars into active nutrients (vitamins, enzymes, lactobacilli, polyphenols, etc.) that are beneficial to the body by acting on the gut flora. As fermentation results in the natural formation of alcohol (<2% ABV), Kombucha is not recommended for children or pregnant women.
Before opening, store in a cool place.
Once opened, keep refrigerated and consume within 8 days.
Avoid shaking the bottle and keep it in an upright position.
Serve chilled.


