Chili Végétarien bio
Chili Végétarien bio

Organic Vegetarian Chili

  • Made in France

19% plant-based protein, an irresistible crunch, and all the indulgence of chocolate in an organic recipe made in France.

5,85 € 8,13 €/kg
Remise volume -10% dès 69€
-15% dès 129€ d’achats

Combining our culinary expertise with our convictions, we have reinvented the traditional Chili con carne as a vegetarian, meat-free version. This dish, inspired by Mexican and Texan traditions, is slowly simmered with kidney beans, soy protein, and a selection of vegetables, subtly enhanced with a blend of mild spices.

Why you’ll love it

• Organic recipe in a jar
• Cooked in France
• Simple ingredients

Energy, 92.0 kcal / 388.0 kJ
Fat, 1.9 g
- Of which saturates, 0.3 g
Carbohydrates, 13.0 g
- Of which sugars, 3.6 g
Dietary fiber, g
Protein, 6.0 g
Salt, 0.64 g

Ingredients: Water, tomato* 20% (puree*, double concentrate*), rehydrated red beans* 11%, courgettes 8%*, carrots* 7%, onions*, peppers* 6%, soy protein* 5%, rehydrated chickpeas*, extra virgin cold-pressed olive oil*, spices* (including cayenne pepper* 0.03%), sea salt, garlic*, basil*.

May contain traces of gluten. In bold: allergens.

*Ingredients from organic farming.

Warmed over low heat in a saucepan or frying pan, our vegetarian chili can be accompanied by the ingredients of your choice (rice, quinoa, wheat…).

We recommend enjoying it with fragrant rice and a dollop of crème fraîche for an extra touch of indulgence. Yum!

Once opened, we advise you to keep this jar refrigerated and consume it quickly. We don't want to waste a single crumb!
Organic Vegetarian Chili
5,85 €

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