Organic Eggplant Tomato
- Made in France
19% plant-based protein, an irresistible crunch, and all the indulgence of chocolate in an organic recipe made in France.
dès 69€
dès 129€ d’achats
Here is an authentic Mediterranean specialty combining thinly sliced organic eggplant with a rich and velvety tomato sauce. This traditional preparation is carefully made in our cannery located in the heart of the Pyrénées-Orientales.
• Organic recipe in a jar
• Cooked in France
• Simple ingredients
Energy, 121.0 kcal / 504.0 kJ
Fat, 9.2 g
- Of which saturates, 1.1 g
Carbohydrates, 8.2 g
- Of which sugars, 4.6 g
Dietary fiber, g
Protein, 1.4 g
Salt, 0.59 g
Ingredients: Fried sliced eggplant* (minimum 50%), tomato* 35% (tomato pulp in juice*, double concentrated tomato paste*), water, deodorized sunflower oil*, onions* 1%, honey*, garlic*, sea salt, shallot*, spices*.
*Ingredients from organic farming.
Warmed gently in a saucepan or frying pan, our organic eggplants with tomato can be enjoyed as an accompaniment to cereals, tofu, fish, meat, or used as a base for recipes.
Enjoy them as you wish, hot in a delicious pizza with eggplant and ultra-gourmet burrata, just warmed up and accompanied by rice, or even cold served as a starter on bruschetta.
Once opened, we recommend keeping this jar of organic eggplant in tomato sauce refrigerated and consuming it quickly. We don't want to waste a single bite!
Discover our recipes
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A generous, fresh, and delicious pizza.