Organic Autumn Risotto
- Made in France
19% plant-based protein, an irresistible crunch, and all the indulgence of chocolate in an organic recipe made in France.
dès 69€
dès 129€ d’achats
A complete, organic, balanced, and zero-plastic meal ready in just 2 minutes? Discover the Mon Plat du Jour range! Our organic autumn risotto offers a creamy texture and authentic butternut squash flavors, enhanced by pieces of chestnut for a refined taste experience.
• 23% organic French red kuri squash
• PGI Camargue whole grain rice
• Organic chestnuts grown in France
• Crème fraîche and PDO Parmigiano Reggiano
• Individual portion ready in 2 minutes
Energy, 108.0 kcal / 451.0 kJ
Fat, 6.2 g
- Of which saturates, 2.7 g
Carbohydrates, 9.7 g
- Of which sugars, 1.7 g
Dietary fiber, 2.4 g
Protein, 2.2 g
Salt, 0.33 g
Ingredients: Red kuri squash* 23%, cooked PGI Camargue rice* 22%, water, onions* 9%, crème fraîche* (lactose) 7%, carrots* 4%, cold-pressed extra virgin olive oil* 4%, PDO Parmigiano Reggiano cheese* (lactose) 3%, button mushrooms* 2.5%, chestnuts* 2%, white wine* 2%, sea salt, garlic* 0.2%, spices*.
*Ingredients from organic farming
One jar represents one portion (for 1 person).
Gently reheated in a saucepan, or for 2 minutes in the microwave, our organic autumn risotto will be the perfect companion for quick meals, between meetings, or when the desire to cook has been put on hold…
Once opened, we advise you to keep this jar refrigerated and consume it quickly.
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