Pois Chiches sans sel ajouté bio

Organic Chickpeas with no added salt

  • No added salt
  • Made in France

19% plant-based protein, an irresistible crunch, and all the indulgence of chocolate in an organic recipe made in France.

2,75 € 7,97 €/kg
Remise volume -10% dès 69€
-15% dès 129€ d’achats

Chickpeas grown in France with no added salt. Rich in protein and fiber, they are suitable for a healthy diet. Ideal as a snack, in salads, or as a side dish, they offer a natural taste and tender texture while helping to reduce sodium intake.

Why you’ll love it

• Chickpeas grown in the West and Southwest of France
• Recipe with no added salt
• Only rehydrated chickpeas and water
• Ready to use, no prior soaking required
• For salads, hummus, or hot side dishes

Energy, 134.0 kcal / 568.0 kJ
Fat, 2.4 g
- Of which saturates, 0.3 g
Carbohydrates, 21.0 g
- Of which sugars, 0.5 g
Dietary fiber, 6.2 g
Protein, 7.1 g
Salt, 0.1 g

Ingredients: Rehydrated chickpeas*, water.

Maximum sodium content: 40 mg / 100 g. The salt content is due exclusively to the natural presence of sodium.

*Ingredients from organic farming.

No need to soak your chickpeas anymore!
Once drained, our organic chickpeas with no added salt are ready to use and can be consumed in many ways.

Cold in salads or as a puree (for a delicious hummus), but also hot as an accompaniment to vegetables, vegetable patties, tofu, fish, meat…

Did you know that its cooking liquid, aquafaba, is a fabulous alternative to egg whites? A small seed full of surprises!

Once opened, we recommend keeping this jar of organic chickpeas with no added salt refrigerated and consuming them quickly. We don't want to waste a single chickpea!
Organic Chickpeas with no added salt
2,75 €

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