Organic Ratatouille Provençale
- Made in France
19% plant-based protein, an irresistible crunch, and all the indulgence of chocolate in an organic recipe made in France.
dès 69€
dès 129€ d’achats
Our organic Ratatouille Provençale respects the traditional recipe, combining eggplant and zucchini gently simmered with tomato and red bell peppers. This blend is delicately flavored with aromatic herbs such as parsley and thyme, offering an authentic Provençal taste. Each organic vegetable, rigorously selected and prepared, provides a tender and melting texture for a delicious and natural experience.
• 25% organic French eggplants
• 17% organic French zucchini
• Tomato and red bell pepper recipe
• Seasoned with parsley and thyme
• Melting texture, to be enjoyed hot or cold
Energy, 98.0 kcal / 405.0 kJ
Fat, 7.6 g
- Of which saturates, 0.9 g
Carbohydrates, 6.2 g
- Of which sugars, 3.3 g
Dietary fiber, g
Protein, 1.1 g
Salt, 0.58 g
Ingredients: Tomato*28% (tomatoes*, tomato pulp in juice*, double concentrated tomato paste*), eggplants* 25%, courgettes* 17%, red peppers* 10%, onions* 7%, deodorized sunflower oil*, garlic*, sea salt, extra virgin olive oil*, aromatic herbs*, honey*, concentrated lemon juice*, pepper*.
*Ingredients from organic farming.
Warmed gently in a saucepan or frying pan, our organic Provençal ratatouille can be enjoyed as an accompaniment to cereals, tofu, fish, meat, or used as a recipe base.
Enjoy it with rice for a veggie meal, or cook it in a tart, lasagna, gratin… All inspirations are good!
In summer, ratatouille can also be enjoyed cold in small glasses or on toast as bruschetta. A great idea to keep in mind for your next last-minute get-together!
Once opened, we recommend keeping this jar of organic ratatouille refrigerated and consuming it quickly. We don't want to waste a single crumb!
Excellent, la ratatouille. Je recommande
Discover our recipes
Mortadella, burrata and tomato basil pizza
A generous, fresh, and delicious pizza.