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Soupe Rustique Bio

Organic Rustic Soup

  • Vegan
  • Made in France

19% plant-based protein, an irresistible crunch, and all the indulgence of chocolate in an organic recipe made in France.

4,25 € 9,53 €/kg
Remise volume -10% dès 69€
-15% dès 129€ d’achats

Rustic Organic Soup is prepared using traditional methods drawn from rural recipes. It combines an assortment of six delicious vegetables (carrots, zucchini, peas, green beans, fennel, and leek), button mushrooms, and quinoa. This preparation guarantees a smooth and soothing texture, fully respecting the authentic flavors of the countryside.

Why you’ll love it

• Recipe made with 58% organic vegetables
• Blend of 6 vegetables with button mushrooms
• Quinoa grown in France
• Thick texture with chunks
• Vegan recipe with no animal-derived ingredients

Energy, 34.0 kcal / 141.0 kJ
Fat, 0.8 g
- Of which saturates, 0.2 g
Carbohydrates, 4.1 g
- Of which sugars, 1.4 g
Dietary fiber, 1.8 g
Protein, 1.6 g
Salt, 0.5 g

Ingredients: Vegetables* 59% (carrots*, courgettes* 11.6%, green peas* 11.2%, green beans* 7%, onions*, fennel*, leeks*, celery*), water, cooked quinoa* 5%, fresh sliced Paris mushrooms* (origin Roussillon) 3%, cold-pressed extra virgin olive oil*, sea salt, parsley*, double tomato concentrate*, garlic*, black pepper*, basil*, sage*.

*Ingredients from organic farming.

Gently reheated in a saucepan or microwaved for 2 minutes, this soup can serve as a main course (for 1 person) or a starter (for 2 people). The question is… will you want to share it?

We recommend enjoying our rustic soup with a nice slice of country bread for an authentic experience.

Once opened, we advise you to keep this jar of soup refrigerated and consume it quickly.
Organic Rustic Soup
4,25 €

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