Organic Flageolet Beans, No Added Salt
Reducing your salt intake while still enjoying delicious food is now possible. Our organic flageolet beans, made without added salt, are prepared with carefully selected herbs and slow-cooked to offer a texture that is both firm and tender. Ready to eat, they simplify your daily routine while helping you maintain a healthy and balanced diet, without compromising on taste.
• Cooked in France
• Simple ingredients
Maximum sodium content: 40 mg / 100 g. The salt content is due exclusively to the natural presence of sodium.
*Ingredients from organic farming.
Energy, 98.0 kcal / 410.0 kJ
Fat, 0.9 g
- Of which saturated fatty acids, 0.5 g
Carbohydrates, 13.0 g
- Including sugars, 0.5 g
Dietary fiber, 5.9 g
Protein, 6.4 g
Salt, 0.0 g
No need to soak your flageolets anymore!
Once drained, our organic flageolet beans with no added salt can be used in many recipes. For a balanced and healthy meal, they pair perfectly with vegetarian or vegan dishes based on grains or vegetables, as well as proteins such as meat, fish, and tofu. Flageolet beans are particularly well-suited to lamb.
Once opened, we recommend keeping this jar of organic flageolet beans with no added salt refrigerated and consuming them quickly. We don't want to waste a single bean!


