Organic Green Lentils with No Added Salt
- No added salt
- Made in France
19% plant-based protein, an irresistible crunch, and all the indulgence of chocolate in an organic recipe made in France.
dès 69€
dès 129€ d’achats
Limiting your salt intake without sacrificing flavor is now within reach. Our organic green lentils, naturally salt-free, are carefully prepared with vegetables. Gently simmered with onions and carrots, they reveal a delicate flavor and a melt-in-your-mouth texture. Ready to eat immediately, they simplify your life while supporting a healthy and balanced diet, without adding extra salt.
• Organic green lentils grown in France
• Recipe with no added salt
• Contains 60% green lentils
• Cooked with onion, leek, carrot and herbs
• Ready to eat hot or cold
Energy, 75.0 kcal / 317.0 kJ
Fat, 0.3 g
- Of which saturates, 0.0 g
Carbohydrates, 13.0 g
- Of which sugars, 0.2 g
Dietary fiber, 1.4 g
Protein, 5.0 g
Salt, 0.1 g
Ingredients: Green lentils* 60%, water, vegetables* 4% minimum (onion* 1.5%, leek*, carrot* 1%), shallot powder*, garlic powder*, pepper*, thyme*.
Maximum sodium content: 40 mg / 100 g. The salt content is due exclusively to the natural presence of sodium.
*Ingredients from organic farming.
Once drained, our organic green lentils with no added salt can be prepared in a thousand and one ways!
Upon opening the jar, a brown coloration of the surface of the lentils may be observed due to oxidation; this does not alter the quality of the product in any way.
Once opened, we recommend keeping this jar of organic green lentils (no added salt) refrigerated and consuming them quickly. We don't want to waste a single lentil!
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