Type: Dessert / Snack
Preparation time: 15 min
Cooking time: 45 min
Servings: 6 people
Ingredients
- 4 apples
- 120g organic Favrichon Natural Crunchy Muesli
- 80g flour
- 80g butter
- 60g sugar
Preparation
- Preheat the oven to 180°C.
- Peel the apples, then cut them into pieces.
- Distribute them in a baking dish.
- In a mixing bowl, combine the flour, sugar, and cubed butter.
- Work the mixture with your fingertips until you get a sandy texture.
- Add the Natural Crunchy Muesli and mix gently.
- Spread the crumble over the apples.
- Bake for 45 minutes, until the top is golden brown.
Tip
Serve the crumble while still warm, accompanied by a scoop of vanilla ice cream or a little cream.
